2007 | Petrus | Pomerol Discount

2007 | Petrus | Pomerol

Red Wine: 2007 | Petrus | Pomerol

This offers pure, subtle fruit, with blackberry, sliced mushroom and blueberry notes. Full-bodied and balanced, with silky tannins, a pretty finish and just the right amount of wood. Powerful for the vintage.

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Producer: Petrus

Ratings: WA | 91  JS | 92

Vintage: 2007

Size: 750ml

ABV: 13.5%

Varietal: Merlot

Country/Region: France, Bordeaux

Detailed Description

Petrus displays an intense color, a rich and complex nose and an opulent fruit. In great vintages, the wine can easily be kept 25 years or more. This offers pure, subtle fruit, with blackberry, sliced mushroom and blueberry notes. Full-bodied and balanced, with silky tannins, a pretty finish and just the right amount of wood. Powerful for the vintage.

Reviews:

• Wine Advocate: The delicious 2007 is the first Petrus in a number of years that can be drunk immediately. Relatively big for the vintage, it offers a dark plum/ruby/purple color as well as aromas of mulberries, black cherries, cedarwood, and soil undertones, loads of fruit, a plump, medium to full-bodied mouthfeel, silky tannins, and low acidity. It should drink nicely for 15 or more years.

• James Suckling: This offers pure, subtle fruit, with blackberry, sliced mushroom and blueberry notes. Full-bodied and balanced, with silky tannins, a pretty finish and just the right amount of wood. Powerful for the vintage.

Producer Information

Petrus is easily Pomerol’s most important wine, and is one of the most notable estates in Bordeaux. The Merlot-based wine comes from an 11.4-hectare (28-acre) vineyard in the eastern part of the Pomerol appellation, and is known for being rich and powerful, with characteristics of chocolate, spice and black fruit. Petrus is one of the world’s most collectable and expensive wines. Records of Petrus date back to 1837 but the estate’s superstardom has come more recently, when the Moueix family bought a half share in 1962. Since then, it has become a fixture in cellars and on auction lists, and consistently fetches higher prices than many of the Bordeaux first growths.