2004 Sine Qua Non | Into The Dark Grenache For Discount

2004 Sine Qua Non | Into The Dark Grenache

Red Wine: 2004 Sine Qua Non | Into The Dark Grenache

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Producer: Sine Qua Non

Ratings:  WA | 99  V | 95

Vintage: 2004

Size: 750ml

ABV: 15.5%

Varietal:  Grenache, Syrah, Mourvedre

Country/Region: United States, California

Detailed Description

Reviews: 

• Wine Advocate: More up-front and open-knit, the 2004 In the Dark (Grenache) checks in as a blend of 84% Grenache, 8% Mourvedre, 7% Syrah and 1% Viognier that comes mostly from Manfred’s 11 Confessions Vineyard, yet includes small portions from Alban (10%) and Alta Mesa (9%) Vineyard. Reminding me of Clos Saint-Jean’s Sanctus Sanctorum with its incredible bouquet of sweet kirsch, licorice, dried baking spices, graphite and ground pepper, this beauty flows onto the palate with impeccable purity, perfect integration of its fruit, tannin and acidity, and blockbuster length. As is common with this estate’s wine, it’s the purity paired with serious richness that sets it apart
• Vinous: Bright violet. Pungent raspberry and cassis on the nose, picking up sexy floral and mineral character with air. Silky, sharply focused red fruit preserve flavors offer excellent thrust but possess an airy, pinot-like personality, gaining weight and sweetness on the close. The balance and finesse of this wine are spectacular: how can it carry 16.1% alcohol so effortlessly?

Producer Information

Sine Qua Non has its own winemaking facility in Ventura, California not far from the Santa Barbara vineyards where the fruit is sourced from. In the last few years Manfred and his wife, Elaine, have begun creating their own vineyards dedicated to Rhone varietals. Their winemaking philosophy is to work in very small batches, gravity flow, natural yeasts (unless a fermentation problem is anticipated), long lees aging for the whites and repeated racking for the reds to open them up. This is a modified explanation of a very dedicated and artistic approach to winemaking. The wines are simultaneously very rich and elegant, superbly balanced and thoroughly harmonious with food, never overwhelming.