2007 | Masseto | Toscana For Sale

2007 | Masseto | Toscana

Red Wine: 2007 | Masseto | Toscana

A perfect wine from a classic vintage, the 2007 Masseto opens with an unabashedly opulent bouquet of delicious blackberry, cherry, chocolate, vanilla, exotic spice and cinnamon. Masseto excels both in terms of quality of fruit and winemaking and delivers plush, velvety tannins and an extra long, supple finish.

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Producer: Masseto

Ratings: WE | 100  V | 98

Vintage: 2007

Size: 750ml

ABV: 14.5%

Varietal: Merlot

Country/Region: Italy, Tuscany

Detailed Description

A perfect wine from a classic vintage, the 2007 Masseto opens with an unabashedly opulent bouquet of delicious blackberry, cherry, chocolate, vanilla, exotic spice and cinnamon. Masseto excels both in terms of quality of fruit and winemaking and delivers plush, velvety tannins and an extra long, supple finish.

Reviews:

• Wine Enthusiast: A perfect wine from a classic vintage, the 2007 Masseto opens with an unabashedly opulent bouquet of delicious blackberry, cherry, chocolate, vanilla, exotic spice and cinnamon. Masseto excels both in terms of quality of fruit and winemaking and delivers plush, velvety tannins and an extra long, supple finish.

• Vinous: Rich, sumptuous and exotically beautiful, the 2007 Masseto is off the charts. The year got off to a very warm, dry start, but then cooler weather in August allowed for the vines to find their balance. All the best elements of Masseto and the house style come together in this truly memorable wine. Dark red fruit, espresso, mocha and wild flowers flesh out in a resonant, stunningly beautiful Tuscan red that hits all the right notes.

Producer Information

Masseto is a famed single-vineyard, Super Tuscan wine label produced from a site in Bolgheri, on the Tuscan coast, planted entirely to Merlot. It is one of the most famous Super Tuscan wines and is made by Tenuta dell’Ornellaia. The wine is known for its aromatic complexity, opulent fruit and tannic structure, and is consistently regarded as one of the top wines in the world with auction prices to match. It is classified as IGT Toscana.The vineyard is managed in small plots and, despite its modest size, the harvest can take up to a month. The wines were initially produced in an old farmhouse although in 2019 a newly designed, underground winery was unveiled to the press.Bunch selection takes place in the vineyard with further berry sorting after destemming, Masseto’s fermentation takes place in temperature-controlled stainless steel tanks.Masseto was first released in 1984 to immediate acclaim. Today, production totals around 35,000 bottles a year and a second wine – Massetino – has been produced since 2017 from barrels that are not selected for the flagship wine.