2008 | Domaine Coche-Dury | Meursault Les Rougeots
White Wine: 2008 | Domaine Coche-Dury | Meursault Les Rougeots
The 2008 vintage reveals a beautiful and complex aroma profile, with minerals and dry honey. On the palate, the wine is focused, with a firm and tight citrus acidity, all leading to a persistent finish.
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Producer: Domaine Coche-Dury
Ratings: WC | 92
Vintage: 2008
Size: 750ml
ABV: 12.5%
Varietal: Chardonnay
Country/Region: France, Burgundy
Detailed Description
The 2008 vintage reveals a beautiful and complex aroma profile, with minerals and dry honey. On the palate, the wine is focused, with a firm and tight citrus acidity, all leading to a persistent finish.
Reviews:
- Wine Cellar: Classic aromas of lemon, lime, minerals, hazelnut and grilled almond; smells rich in dry extract. Then dense and superconcentrated, with terrific inner-mouth energy to the flavors of peach, orange blossom, lemon and crushed stone. Time-capsule Meursault, finishing with superb length. This too should age very well.
Producer Information
Coche-Dury is a highly regarded producer based in Meursault, Burgundy. While they make some red wines from Pinot Noir, the house is famous for its highly collectible white wines made from Chardonnay. In fact, Coche-Dury’s Corton-Charlemagne Grand Cru wine is consistently ranked among the top 100 most expensive wines available on Wine-Searcher. The Domaine was founded in 1973, following the marriage of Jean-François Coche and Odile Dury, although the Coche family has been making wine in Meursault for several generations. Now, as well as holdings in Meursault, the family have vineyards in Puligny-Montrachet, Auxey-Duresses, Monthelie, Volnay and in the Corton Grand Cru vineyard. In total, the Coche-Dury holdings represent just over nine hectares (22 acres), about half of which are in Meursault itself. Coche-Dury’s only Grand Cru wine is the Corton-Charlemagne, but a handful of the domaine’s other wines are of particular importance. Premier Cru wines from Meursault’s Les Charmes and Les Perrières vineyards are among the most expensive wines from the Côte de Beaune, and the Coche-Dury Meursault is among the most sought-after. The domaine practices traditional methods of vinification. The white wines spend up to 22 months in barrel, with only a small amount of new oak typically used (except for in the very top wines). Since 2010, Jean-François has handed over the day-to-day running of the estate to his son and daughter-in-law, Raphaël and Charline.